No products in the cart.
$9.99
(eBook PDF)The Third Plate: Field Notes on the Future of Food by Dan Barber
ISBN-13: 9780143127154 ISBN-10: 0143127152 Publisher:Penguin Books; Reprint edition (April 7, 2015) Author:Dan Barber OCR:OCRed, Searchable Quality:Good File Delivery:Sent Via Email in 1-24 hours on working days
This is just ebook, Access Codes or any other Supplements excluded!
US$ 9.99
Save up to 80% by choosing the PDF eBook vs printed books
High-quality searchable PDF format, ideal for printing
No expiration date! No DRM protection. Access your PDF ebook anytime and anywhere.
eBooks Delivery: Sent Via Email in 1-24 hours Dismiss