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				(eBook PDF)Foodservice Organizations A Managerial and Systems Approach 9th Edition by Mary Gregoire
$9.99
(eBook PDF)Foodservice Organizations A Managerial and Systems Approach 9th Edition by Mary Gregoire
								ISBN-13: 9780134038940
								ISBN-10: 0134038940
								Publisher:Pearson; 9th edition (February 26, 2016)
								Author:Mary Gregoire
								OCR:OCRed, Searchable
								Quality:Good
								File Delivery:Sent Via Email in 1-24 hours on working days
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US$ 9.99
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