(eBook PDF)Math For The Professional Kitchen by Laura Dreesen, Michael Nothnagel, Susan Wysocki John Wiley & Sons/The Culinary Institute Of America

(eBook PDF)Math For The Professional Kitchen by Laura Dreesen, Michael Nothnagel, Susan Wysocki John Wiley & Sons/The Culinary Institute Of America

ISBN-13: 9780470508961
ISBN-10: 0470508965
Publisher: John Wiley & Sons/The Culinary Institute Of America
Author:Laura Dreesen, Michael Nothnagel, Susan Wysocki
OCR:OCRed, Searchable
Quality:Good
File Delivery:Sent Via Email in 1-24 hours on working days

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US$ 10.00